Crispy Kiss Squares

Yield:
2 dozen

Ingredients:

  1. 6 cups Cocoa Puffs
  2. 1/4 cup butter
  3. 40 large marshmallows
  4. 1 pkg. (12 oz.) semi-sweet chocolate chips
  5. 24 striped white chocolate or chocolate kisses
Directions:

Place cereal in a large bowl; set aside.

In a microwave safe bowl, combine the butter and marshmallows. Microwave, uncovered, on HIGH for 3 minutes; stir. Continue cooking until smooth, stirring every minute. Add chocolate chips and stir until melted.

Pour over cereal; stir until well coated. Spread evenly into a greased 13x9 inch pan. Arrange kisses evenly in 6 rows over the top of the cereal. Cool before cutting.

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PWS 41